This sourdough starter recipe cannot be simpler. A good starter is essential if you want to make sourdough bread at home. I have baked sourdough breads at home for a long time as I really enjoy the taste and texture. Below you’ll find a sourdough starter recipe that is easy prepare, you just need a little…
What is sourdough bread? How to make it at home? The ingredients are simple and we use only the microorganisms naturally present to ferment the dough. This sounds simple, but the chemical processes involved in breadmaking are intriguing. Water and flour form an astonishing number of interconnected chemical compounds that is still not fully understood. Responsible…
This post explains how to make Italian Focaccia using a sourdough. My wife is an excellent baker with long experience and her sourdough Focaccia is fabulous. This Focaccia sourdough bread recipe creates a slightly more elastic break with a rich flavour. Focaccia is originally not a sourdough bread but is baked on standard yeast, white flour, olive oil, sea salt, and…
Whole Psyllium Husk is a simple way to add more gut friendly dietary fiber. If you bake your own bread or sourdough bread, try adding psyllium to the dough. Psyllium Husk by Organic India is a popular brand which we have used a lot. What is psyllium husk? Psyllium seed husk is a native plant…